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Botswana College of Agriculture
Private Bag 0027
Gaborone, Botswana
Phone: +267 - 3650100
Fax: +267 - 3928753
www . bca . bw
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University of Botswana
NFTRC
Botswana Government

General Information

Staff

Courses

Research

Activities


The Department of Food Science & Technology is a newly established department.



Semester 8

Core Courses

APB 420: Project (2 credits)
ELB 414: Food Packaging (3 credits)
FSB 420: Food Biotechnology (3 credits)
FSB 421: Food Product Development and Evaluation (3 credits)
GEC 371: Small Business Entrepreneurship (3 credits)
Optional Courses (take at least one course)
AEB 424: Production Economics (2 credits)
OR
AEB 228: Agricultural and Food Marketing (3 credits)

Total credits: 16

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An Associate Institution of the University of Botswana established through Act of Parliament No. 9 of 1991